Tomato and poached egg garlic toast.
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato and poached egg garlic toast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tomato and poached egg garlic toast is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Tomato and poached egg garlic toast is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have tomato and poached egg garlic toast using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato and poached egg garlic toast:
- Get 1 of egg.
- Get 1 slice of bread (I usually choose sourdough).
- Make ready 1/2 of small tomato, sliced.
- Prepare 1 of garlic clove, sliced in half.
- Prepare 1 Tbsp. of Vinegar.
- Make ready of Extra virgin olive oil.
- Make ready 1 of green onion, chopped.
- Make ready of Salt and Pepper.
Steps to make Tomato and poached egg garlic toast:
- Fill a small saucepan with water and bring to a simmer. Add vinegar..
- Crack egg into a small bowl. Using a spoon stir the simmering water until a twirling tornado forms. Carefully pour egg into the center. Let cook gently about 3 minutes until the whites are just set and yolk is still runny..
- Remove with slotted spoon and set on a paper towel to drain..
- Set oven to broil. Put sliced tomatoes on a greased pan. Drizzle with olive oil and salt and pepper. Place bread on oven rack directly and broil 1 min. Flip bread and broil 1 more minute..
- Remove tomatoes and toast. Drizzle olive oil over toast and rub cut side down of garlic clove onto toast..
- Place tomatoes on toast. Add poached egg. Salt and pepper to taste. Sprinkle on green onion..
So that’s going to wrap it up with this exceptional food tomato and poached egg garlic toast recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!