Recipe of Homemade Tom kha kai with egg noodles

Tom kha kai with egg noodles.

Recipe of Homemade Tom kha kai with egg noodles

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tom kha kai with egg noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tom kha kai with egg noodles is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tom kha kai with egg noodles is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tom kha kai with egg noodles using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tom kha kai with egg noodles:

  1. Take 200 g of egg noodles.
  2. Take 400 g of chicken.
  3. Take 2 tbsp. of tom kha spices.
  4. Prepare 400 ml of coconut milk.
  5. Take 300 g of frozen wok vegetables.
  6. Take of Oil.
  7. Make ready of Fresh coriander (optional).

Steps to make Tom kha kai with egg noodles:

  1. Cook the egg noodles, then rinse them under cold water..
  2. Chop the chicken up into small cubes, and fry them in some oil..
  3. In a large pot, pour in the coconut milk, 400ml of water, and the spices. Heat up to a boil..
  4. Add the chicken and the vegetables, and cook it for 5 minutes..
  5. Serve in a bowl: add some of the egg noodles, pour on the soup, and add fresh chopped coriander on top..

So that is going to wrap this up with this exceptional food tom kha kai with egg noodles recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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