How to Prepare Speedy Crispy tofu and prawn with salted egg sauce

Crispy tofu and prawn with salted egg sauce.

How to Prepare Speedy Crispy tofu and prawn with salted egg sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crispy tofu and prawn with salted egg sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crispy tofu and prawn with salted egg sauce is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crispy tofu and prawn with salted egg sauce is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have crispy tofu and prawn with salted egg sauce using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crispy tofu and prawn with salted egg sauce:

  1. Prepare of Prawn and tofu.
  2. Get 300 gr of prawn (descale and devein).
  3. Make ready 2 blocks of tofu.
  4. Get of Marination.
  5. Prepare 600 gr of flour (separate it into 200 gr and 400 gr).
  6. Take 200 ml of sprite / beer.
  7. Prepare 1 tbsp of salt.
  8. Make ready 1 tbsp of pepper.
  9. Make ready 1/2 of tspTruffle water (optional).
  10. Prepare of Salted Egg Sauce.
  11. Take of Butter.
  12. Get 3 pieces of garlic cloves.
  13. Prepare 5 pieces of shallots.
  14. Make ready 2 of cooked salted egg (mashed it).
  15. Prepare 30 ml of milk.
  16. Prepare of Chilli (optional).
  17. Make ready of Garnish.
  18. Make ready of Chilli flakes.
  19. Prepare slice of Chives.

Instructions to make Crispy tofu and prawn with salted egg sauce:

  1. Mix all marination ingredients until it mix well (use 200 gr flour).
  2. Put the tofu first, mix until it coated nicely, than coat it again with the other flour, deep fried it until it golden brown (do the same method to the prawn, but I recommend you to leave it for 5 minutes inside the marination).
  3. Heat up your butter until it melted, put garlic and shallot in, fried it until the smell come out then season it with salt first, then put in the chilli, stir it until the smell come out, put the mashed egg in, stir until the egg mixture separate then put milk, mix stir until it mixed nicely.
  4. Put prawn and tofu in, stir it until it coated nicely, then put in chive and stir it.
  5. Take it out and put it on a plate or bowl is up to you, then sprinkle it with chilli flakes.
  6. Enjoy and tell me what you think­čść.

So that is going to wrap it up with this special food crispy tofu and prawn with salted egg sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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