Recipe of Homemade Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian.

Recipe of Homemade Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu with eggs (perkedel tahu) *vegetarian. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

  1. Make ready 250 gr of tofu.
  2. Prepare 3 of eggs.
  3. Take 1 of small red capsicum.
  4. Take 1/2 tsp of salt.
  5. Make ready 1/4 tsp of pepper.
  6. Get of Red capsicum can be replaced with spring onion or celery.
  7. Make ready of Cooking oil to deep fry.

Instructions to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

  1. Chop red capsicum, mash tofu well..
  2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
  3. Pre-heat frying pan with a lot of cooking oil..
  4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
  5. Take them out and serve them with any sauce you like..

So that is going to wrap this up with this exceptional food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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